
Sushi-Grade Fish
Premium sashimi-grade seafood for authentic Japanese cuisine. Flash-frozen at -60°C to ensure the highest quality for sushi, sashimi, and crudo preparations.
3 products
Norway
Sashimi-Grade Norwegian Salmon
Nordic Seafood Co.
Premium Norwegian salmon, flash-frozen at -60°C to ensure sashimi-grade quality. Rich, buttery texture with clean ocean flavor.
Mediterranean
Bluefin Tuna Otoro (Fatty Belly)
Tsukiji Masters
The most prized cut of bluefin tuna. Otoro's extraordinary marbling creates a melt-in-your-mouth experience with rich, buttery flavor.
Kagoshima, Japan
Hamachi (Japanese Yellowtail)
Kagoshima Fisheries
Farm-raised Japanese hamachi with clean flavor and firm, fatty texture. Perfect for sashimi, sushi, or elegant crudo preparations.



