Our Artisan Partners
Discover the passionate craftspeople behind our curated collections. Each artisan brings generations of expertise and an unwavering commitment to quality.
Casa del Formaggio
Third-Generation Cheesemakers
For over 75 years, the Benedetti family has crafted award-winning Parmigiano-Reggiano using traditional methods passed down through generations.
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All Artisan Partners
Domaine Olivier
Estate Olive Oil Producers
From ancient olive groves in the hills of Provence, the Olivier family produces single-estate extra virgin olive oil with exceptional terroir.
Maison du Chocolat Noir
Artisan Chocolatiers
Master chocolatier Pierre Dubois sources single-origin cacao from small farms and transforms them into extraordinary confections.
Norcino Traditions
Master Salumieri
Using heritage pig breeds and centuries-old curing techniques, Marco Norcino creates some of Italy's most sought-after salumi.
Kyoto Matcha Masters
Traditional Tea Artisans
The Tanaka family has cultivated shade-grown tea for 12 generations, producing ceremonial-grade matcha for temples and tea houses.
Hudson Valley Apiaries
Sustainable Beekeepers
From wildflower meadows to apple orchards, this family apiary produces raw, unfiltered honeys that capture the seasons of the Hudson Valley.
Are You an Artisan Producer?
We're always looking for exceptional artisan partners who share our commitment to quality and craftsmanship.
Partner With Us